Seasonal Menu

 

VOX Seasonal Menu

Vox kitchen emphasises on the best ingredients that Icelandic nature offers every season, interfused in the world's modern culinary culture...

 

Seaurchin & Scallops

Sea urchin, scallops, bergamot, chamomile &  seaweed truffle

 

Asparagus & Truffles

White asparagus, truffles, sour dough & cornflower

 

Octopus

Octopus, crème fresh, lemon, ramson, sea buchthorn & cashews

 

Lamb

Lamb, eggplant, angelica, quinoa, blood orange, bok choy & miso

 

Cherry & Chocolate

Caramelia chocolate mousse, cherries, creme fresh & cherry sorbet

 
   

Menu ISK 10.900
Menu with wine pairing ISK  19.900.- 

 

Please note that this menu is only served for the whole table.

 

VOX Brasserie & bar

  • Suðurlandsbraut 2, 108 Reykjavik
  • Tel:  +354 444 5050
  • vox(at)icehotels.is
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