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VOX Evening Menu


The VOX Evening menu is served every day from 6 pm - 9 pm. 


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TOMAHAWK SUMMER OFFER
Argentinian king prawns
Deep fried burrata
∼
Tomahawk-steak
served with two side dishes and two kinds of sauce

Price: 19.900 for two


VOX EVENING MENU

All courses below are starter size and fun to share.
We recommend 2-3 courses per person.

FISH  

  

Argentinian Shrimp

Habanero mayo, smoked lemon

 ISK 4.900

Arctic char 100g

Green asparagus, fennel, salted lemon

 ISK 3.900

Panfried scallops

Hand dived scallops from the Westfjords, cauliflower mushroom, spring onion, parma ham, sesame cream.

 ISK 3.700

Chargrilled Salmon (GF)

Cauliflower mushrooms, chervil, hazelnuts, Cava cream sauce. 

Flounder Crudo

Pomegranate, lemon.

ISK 5.900

 


ISK 3.900

SIDES

  

Polenta (GF)

Creamy polenta, grilled corn salsa

 ISK 1.800

Baby potatoes (GF)

Deepfried baby potatoes, truffle mayo, chives, parmesan

 ISK 1.800

Grilled oyster mushrooms (GF)

Lovage, hummus

 ISK 1.800

Panfried Broccoli (GF)

Lemon, sunflower seeds, green apple

 ISK 1.800

VEGETABLES

  

Baked beetroot (GF, V)

Horseradish, potatoes, macadamia nuts, kale

 ISK 3.900

Burrata

Deepfried burrata, oregano, tomatoes

 ISK 3.900

Salad of the season (GF,V)

Chive vinaigrette, oranges, grapes, beetroot, cherry tomatoes 

 ISK 3.500

Mushroom parfait (V)

Fried oyster mushroom, pickled red currant.
Served with grilled bread.

 ISK 3.500

MEAT

  

Grilled Tomahawk (for two) (GF)

Served with beef demi glaze and béarnaise sauce. Choice of two sides.

 ISK 19.900

Pan-seared beef tenderloin 180g

Mashed potatoes, slow cooked onion, béarnaise sauce

 ISK 7.900

Lamb fillet

Lamb croquettes, carrot, fennel, black salsify

 ISK 6.900

Beef Carpaccio (GF)

Truffle mayo, beech mushrooms, hazelnuts, Feykir cheese. 

 ISK 3.900

 

 

VOX SHARING EXPERIENCE

Experience an adventurous journey for the taste buds. Our chefs offer a creative and tasty sharing menu which is inspired by Icelandic flavors and the ever-changing availability of local produce.The menu always includes fresh fish, meat and vegetable courses, ideal for those who want to embark on a culinary journey and simply enjoy.
12.900 per person*
* Only served for the whole table

BRASSERIE CLASSIC

Caesar salad

Romaine lettuce, cucumber, caeser dressing, croutons and parmesan cheese.
Add to your salad: Bacon: 600 I Chicken:800 I Oumph 600

 ISK 3.500

Fish and Chips

Cod in tempura batter, tartar sauce. Served with french fries. 

 ISK 5.200

Club Sandwich

Chicken, bacon, ruccola, tomatoes, club sauce, cheese. Served with french fries. 

 ISK 4.200

Classic Icelandic Meat Soup

Lamb, vegetables, Icelandic barley.

 ISK 3.900

VOX Hamburger

Leaf salad, pickled cucumber, dijonnaise and tindur cheese. 
Served with french fries.
Add to your burger: Egg: 400 I Béarnaise: 500 I Bacon: 600

 ISK 4.200

VOX Vegan Burger(V)

Beyond meat burger, leaf salad, pickled cucumber, tomato, vegan cheese, dijonnaise. Served with french fries

 ISK 3.900

 

DESSERTS

Basque Cheesecake

Pistachio ice cream, baked white chocolate

ISK 3.200

 

Italian Meringue (V)

Lemon, vanilla parfait, oat crumble

ISK 3.200

 

Profitteroles

Mars-chocolate mousse, pecan crumble, hot chocolate sauce

ISK 3.200

Sorbet

Mixed sorbets, served with fresh berries

ISK 2.900

 

Hungry for more? VOX also offers a bar menu with delicious drinks and tasty bites. The Bar Menu is available at VOX bar and VOX Lounge every day from 11.30. 
High Tea is served every day from 2pm - 4.30pm

Check out the bar menu!

All prices are in ISK and include service charge and VAT.
Please inform your server of any allergies or intolerances before placing your order.