About us

Vox Brasserie & Bar

Where relaxed elegance meets refined hospitality

 Our enticing, all-encompassing menu features a fusion of modern Icelandic and international classics, combining the finest ingredients, paying homage to tried and tested traditional methods where Chef de Cuisine Snorri Victor Gylfason is in charge. He and his magical team showcase classic, innovative  and colorful combinations, only satisfied when fresh ingredients have been transformed into impeccable dishes a la VOX Brasserie.

We give you a memorable dining experience whether dining with friends and family, solo or you want a romantic evening out. 

The elegant dining room is wrapped in dark wood, accented with brandy colored leather, dark blue velvet and crisp, white table clothes. Our showcase  „glass cellar“ in the middle of the restaurant holds exclusive wines perfectly paired with our menu, and perhaps you might catch our wine connoisseurs for a little wine tasting or shaking up your drink of choice. VOX offers one of the most ambitious and extensive wine list in the country and by offering fine wine by the glass you are sure to find just the perfect sip with your meal.

VOX is open from morning to evening and offers a modern lunch buffet on weekdays and a well known brunch on weekends and holidays.  In the evening Vox Restaurant is a refined venue for a tasteful night out.  

Our Restaurant Manager, Guðrún Björk Geirsdóttir, coordinates the service with your comfort and satisfaction as a top priority. The VOX team will gladly take notice of your special requests and inquiries. If you have any questions or requests, do not hesitate to contact our Restaurant Manager and she will be happy to assist you.

Snorri Victor Gylfason, head chef at VOX Brasserie & Bar

VOX Brasserie & bar

  • Suðurlandsbraut 2, 108 Reykjavik
  • Tel:  +354 444 5050
  • vox(at)icehotels.is
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