Reykjavik Cocktail Week
Cocktail Menu
Sole Amaro
Campari, orange juice, lemon juice, honey, Fever Tree pink grapefruit
Emerald Fizz
Ólafsson gin, lime juice, passion fruit syrup, cucumber juice, soda.
Not Tea
Campari, Angelica gin, red team honey, soda.
Neon Blossom
Lunar gin, lime juice, grape syrup, basil, fever tree pink grapefruit
Gentle Kiss
strawberry purée, lemon juice, agave syrup, soda.
Price: 2.900
On Friday, April 4th, VOX will host a special Bombay Pop-Up from 5 pm - 8 pm!
Steini Sax will create the perfect atmosphere while the Bombay drinks will be on special offer!
Bombay drink menu
Hugo Gin
Bombay premium, elderflower syrup, fresh mint, lime, elderflower tonic
1.800
Gin Mule
Bombay Presse, fresh lemon, lemon juice, ginger beer
1.600
Grapefruit G&T
Bombay premium, grapefruit slices, fresh berries, grapefruit tonic
1.800
Mediterranean G&T
Bombay presse, fresh lemon, Mediterranean tonic
1.600
Raspberry & Rhubarb G&T
Bombay, fresh raspberries, blueberries, raspberry and rhubarb tonic
1.800
Perfect for sharing
Arctic char tartare with char roe, smiked skyr, blinis - 2.800
Oysters from France, pickled cucumber, lemon vinaigrette - 1.000 per piece.
Grilled prawns, habanero mayo, tomato salsa - 2.800
Grilled broccolini, bonito flakes - 2.600
Deepfried maki, chili mayo, teriyaki, masago roe - 2.900
Lamb croquettes, carrot purée, pickled fennel - 3.800
All prices are in ISK and include service charges and VAT.
Please inform your server of any allergies or intolerances before placing your order.