Food and Fun at VOX
Restaurant VOX will be participating in the Food and Fun festival 2013. The Collaborating Chef will be Esben Holmboe Bang from
Norway. See further here.
Price for the menu without wine: ISK 7.990.-. See menu
The annual Food and Fun Festival will be held in Reykjavik Iceland, February 27- March 3, 2013.
Food and Fun mixes outstanding culinary skills, fresh natural ingredients, Icelandic outdoor adventure and the world-famous Reykjavik nightlife to create the ultimate recipe for fun.
The core element of the festival involves world-acclaimed chefs collaborating with Reykjavik’s finest restaurants. Each chef is assigned to one of the participating restaurants, where they
prepare a special menu crafted from Icelandic ingredients only, commonly held to be the best in the world by Icelanders. The menus are presented at all the restaurants for an entire week.
In addition, the chefs themselves are on site for three nights during the festival week. The second element of the festival is the chef competition, which takes place on the last day of the festival.
The chefs compete by making three courses, made out of only Icelandic ingredients.