Evening Menu

Starters

Salted cod

Salted cod carpaccio, wasabi flowers, herbs, stone bramble berries

ISK 3.150

Smoked pork

Smoked pork belly, brioche, swedes, apples, hops

ISK 3.150

King Crab

Norwegian king crab, celeriac, spruce, shiitake

ISK 3.450

Sea Trout

Slightly smoked sea trout, quail egg, celery, horseradish

ISK 3.290

Reindeer

Reindeer tartar, fresh cheese, berries, herbs

ISK 3.390

 

Main courses

Cod

Oven baked cod, watercress, black garlic, potatoes, radishes, yuzu, roe

ISK 5.790

Ocean perch

Pan fried ocean perch, miso, carrots, cabbage, creamy ponzu

ISK 5.790

Black beans & mushrooms

Black bean patty, parsnip, bok choi, mushrooms, beet root vinaigrette 

ISK 4.200

Lamb 

Fillet of lamb, celeriac, bok choi, licorice root

ISK 6.590

Beef

Beef tenderloin, mushrooms, beets, parsnip, roasted pepper

ISK 6.690

 

Desserts

Chocolate & black currants

Omnom chocolate, black currants, milk & almonds 

ISK 2.650

Pear & brown cheese

Pear sorbet, baked white chocolate, creamy brown cheese, lemon 

ISK 2.650

Skyr & berries

Creamy Skyr, crowberry juice, muesli, bilberry ice cream, caramel

ISK 2.650

Cheese & charcuterie

Icelandic cheese, ham, sausages, olives, pickled vegetables

ISK 2.690

VOX Restaurant

  • Suðurlandsbraut 2, 108 Reykjavik
  • Tel:  +354 444 5050
  • vox(at)vox.is