Evening Menu

Starter

Scallops

Scallops from Breiđafjörđur, white asparagus, lumpfish roe, smoked butter

ISK 3.250

Langoustine

Pan fried langoustine, radishes, ramsons, apples, hobs

ISK 3.390

Salmon

Salmon tartar, smoked lard, capelin roe, lovage

ISK 3.190

Haddock

Smoked haddock, browned butter, crispy sour dough, trout roe

ISK 3.190

Beef prime

Beef tataki, beetroot, grilled leek, mizuna, ponzu

ISK 3.490

 

Main courses

Lamb

Fillet of lamb, green asparagus, mashed potatoes with smoked marrow, angelica

ISK 6.590

Beef

Icelandic beef tenderloin, celeriac, parsnip, onions, arctic thyme

ISK 6.690

Cod

Steamed cod, shiitake mushrooms, kale, miso broth

ISK 4.200

Spotted wolffish 

Pan fried spotted wolffish, potatoes, beans, carrots, butter sauce, roe

ISK 5.950

 

Desserts

Icelandic berries

Berries from Kvistar, spruce, sour ice cream, yuzu

ISK 2.650

Rhubarb

Poached rhubarb, white chocolate, oats, birch ice cream

ISK 2.650

Chocolate

Omnom chocolate, vanilla skyr ice cream, sorrel granita, hazelnuts

ISK 2.650

Cheese & charcuterie

Icelandic cheese, ham, sausages, olives, pickled vegetables

ISK 2.690

VOX Restaurant

  • Suđurlandsbraut 2, 108 Reykjavik
  • Tel:  +354 444 5050
  • vox(at)vox.is