Evening Menu

Artic Char

Blood oranges, croutons, radishes and slightly soured cream

ISK 3.500

Heirloom Tomatoes

Angelica custard, toasted yeast and sourdough crumble

ISK 3.500

White asparagus and Lumpfish roe

Smoked eggyolk, crispy shallot onions and aspargus
mousseline sauce

Shellfish Soup

Mussel marinieré, lovage, celery and tapioca pearls

ISK 3.500

Caesar Salad

Caesar Salad Romaine lettuce, cucumber, Caesar dressing, croutons, and parmesan cheese

ISK 3.000

Summer Salad

Chioggia beets, oranges, pomegranate, strawberries, walnuts
and Yuzu vinaigrette

 BEEF WELLINGTON

Carved at the table, served with potatoes,
pickled onions and sauce Madeira
Please order with 24-hour notice.

13.900 (for two)

Beef tenderloin

Sunchokes, capucine tubers, beef cheeks, pickled kohlrabi
and madeira sauce

 ISK 6.900

Lamb fillet and carrots

Slow cooked lamb-belly, sumac, tarragon purré and
lemon thyme glace

ISK 6.900

Cod Fillet and smoked Buttermilk

Ratte potatoes, grilled leeks, crispy black kale and smoked buttermilk sauce

ISK 5.900

Ramson risotto

Aged Tindur cheese, new white onions, green asparagus and
ramson butter

ISK 4.500

Celeriac and grilled salad

Celeriac in a mushroom glace, grilled little gem salad, cashew
cream and puffed grains

3 COURSE SET MENU

Experience Icelandic best cusinie
Three corse meal chosen by our chef's team
9.900,- per person
Selected wines
7.500,- per person

Tomato & stracciatella toast

Sourdough bread, tomatoes, Stracciatella cheese, ruccola and
pickled chili

VOX Hamburger

Iceberg, pickled onion, dijonnaise  bacon      
Served with French fries, tomato ketchup, and mayo

Add: fried egg, 400
Add: sauce béarnaise, 500

VOX Vegan burger

Moving mountain burger, mushrooms, tomatoes, vegan cheese, pickled
onion, and dijonnaise

Served with french fries, tomato ketchup, and vegan mayo

Club Sandwich

Chicken, bacon, rucola, tomatoes, and club sauce
Served with french fries, tomato ketchup, and mayo

Beef and fries

Tenderloin, french fries and sauce Béarnaise

Fish and Chips

Cod in beer batter, french fries and sauce tartar

ISK 4.900

Strawberries and rhubarb

Champagne foam, almond crumble and white chocolate
ice cream

ISK 2.700

Pâte à Bombe

Chocolate mousse, raspberry gel, hazelnuts, brandy snaps and
buttermilk ice cream

ISK 2.700

Peaches and caramel

Crispy puff pastry, dulce de leche, whipped mascarpone
and beurre noisette ice cream

ISK 2.700

 Sorbet

Fruits and crystallized chocolate